Private Chef at your service

In need of a private chef during your stay at the chalet, price and menus at your disposal

When renting the chalet, we offer the services of a chef coming on site, during 2 up to 6-7 days a week and offering you quality food, creative cuisine, hearty and fine worldwide inspired cuisines. See menus below and also on request, all typical Alpine dishes from Chamonix Mont Blanc and the Haute Savoie regional recipes

Example of possible Fall Menu

Example of possible Winter Menu 

* Most of the meals can be replace regarding your test or food allergies

Pic nic basket: 12 €uros per person (Order 24 h in advance)

Wine: A selection of  delicate French wine, 29 €uros per bottle

Child menu: we are proposing child menus easy to like (Soup, spaghettis bolognaise, cheese, ice cream etc…)

Breakfast: Coffee, tea, hot chocolate - Pastries, bread, butter, jam, fruits, eggs - Cereals, Yoghurts - Fresh fruit juice

Afternoon snack: Tea, hot chocolate, coffee, hot wine and cakes


"A Chef at your disposal":

Up to 6 Persons:

(wine not included)

From 8 Persons:

(wine not included)

Half-board : Breakfast and Diner

45 €uros per day and per adult

49 €uros per day and  per adult

Only Diner

38 €uros per adult and per meal

43 €uros per adult and per meal

Package "Chalet with Services":

Breakfast- Afternoon snack - Diner (including a daily cleaning of the chalet)

325 € per adult and per 5 days week 295 €uros per adult and per 5 days week

The package "Chef at your disposal" includes groceries, meals preparation, a hostess and cleaning of the kitchen.